Here be insane people. Tread lightly.

I've officially lost my mind.

For the past several years, I wanted to have turducken. For those of you who don't know, turducken is the epitome of gluttony. You take a chicken, and stuff it with stuffing. You take that, and stuff it into a duck. This 2-bird concoction is then placed into a turkey. Cook for 10+ hours, and serve 35.

This was finally the time to do it. I started to do some research, but no online stores would ship a turducken to Montreal. I contacted several food critics based out of Montreal, and none of them knew of any stores or specialty butchers where I could obtain the self-contained feast.

Today, I, Brandon Vesely decided to make a turducken myself.